Frozen Orange Juice Marinade for Beef

Submitted by Mary Butterfield

"Found this in the forums on www.discusscooking.com"

 

• Ready In: 5mins
• Ingredients: 7
• Serves: 4

ingredients

• 1⁄3 cup frozen orange juice concentrate, thawed
• 3 tablespoons vegetable oil
• 3 tablespoons honey
• 2 cloves garlic, minced or pressed
• 1⁄3 cup diced onion
• 1 tablespoon Dijon mustard
• 1 -2 tablespoon Tabasco sauce

directions

1. Mix all ingredients.
2. Place beef in glass or plastic dish or ziplock bag.
3. Pour marinade over, flipping to make sure all is covered.
4. Marinate in refrigerator for 4-12 hours.
5. Drain Beef and season to taste.

Reviews

[katie in the UP]

Tossed together before work. We stir fried with snow peas, peppers, onions and mango. YUMMY! Thank you for posting!