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Frosted Pretzels

Frosted Pretzels created by Ilysse

Southern Living; great party food.

Ready In:
6mins
Yields:
Units:

ingredients

  • 1 cup ready to spread vanilla frosting
  • 1 (10 ounce) bag large pretzel twists

directions

  • Place frosting in a 2-cup glass measure; microwave at HIGH 30-45 seconds or until frosting melts, stirring once.
  • Dip half of each pretzel into frosting, allowing excess to drip.
  • Place on wax paper; let dry 2 hours or until no longer sticky.
  • Serve same day.
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RECIPE MADE WITH LOVE BY

@ratherbeswimmin
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@ratherbeswimmin
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"Southern Living; great party food."
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  1. TurtleLover
    I wanted to know what kind of frosting to dip them in not how to dip them in, i just wanted to know this simple question, bad name people!!!
    Replies 1
  2. Starrynews
    Simple, good, and a nice presentation. Also a great way to use up leftover frosting! Definitely take the advice to make them the day of-- the pretzels start to get soggy (I had a few leftover and noticed that when I ate them the next day). Thanks for a keeper!
    Reply
  3. Ilysse
    Frosted Pretzels Created by Ilysse
    Reply
  4. Ilysse
    Frosted Pretzels Created by Ilysse
    Reply
  5. Ilysse
    This was a fun project to do. I am serving these at my 6 year old's birthday party and it was fun putting these together with her and the 9 year old. We used vanilla and chocolate and then dipped them into colored sugar and sprinkles. They are very yummy, easy and fun to make. Thanks for posting this.
    Reply
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