Frosted Oatmeal Cookies

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 7hrs
YIELD: 3 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cookies:.
  • Cream butter and sugar.
  • Add eggs and blend well.
  • Add vanilla.
  • Add dry ingredients, then the oatmeal and nuts last.
  • Chill for at least six hours (overnight if possible) until firm. Roll in one inch balls and space on an lightly greased cookie sheet (I line mine with parchment paper).
  • Bake at 375 degrees for about 10 minutes.
  • Spread while STILL WARM with Cinnamon-Coffee Frosting:.
  • Cream butter and sugar; add other ingredients.
  • Mix until smooth and proper consistency for spreading.
  • Use a barbecue brush or pastry brush to spread lightly on each warm cookie.
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