Frosted Lime Wafers

Recipe by Miss Erin C.
READY IN: 30mins
SERVES: 25
YIELD: 50 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375F degrees.
  • Wafers:In a mixing bowl beat the butter with an electric mixer for 30 seconds.
  • Add the sugar, baking soda and lime zest, beat until combined.
  • Beat in the lime juice.
  • Beat in as much flour as you can with the mixer, stir the rest in with a wooden spoon.
  • Drop rounded teaspoons of dough 2 inches apart onto ungreased cookie sheets.
  • Bake for about 10 minutes until the edges are beginning to brown.
  • Remove the wafers with a spatula and transfer to a wire rack to cool.
  • For Glaze:In a small bowl beat together the sugar, butter and enought lime juice to make a mixture of glazing consistency.
  • Dip the tops of the wafers in the glaze.
  • Set the wafers, glaze side up on the wire racks and allow to set before serving.
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