Frosted Banana Bars

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READY IN: 35mins
SERVES: 9
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 375 degrees. Spray 9x9" pan.
  • Beat sugar, sour cream, butter, and egg whites in large bowl for 1 minute on low speed, scraping bowl occasionally.
  • Beat in bananas and vanilla on low speed for 30 seconds.
  • Beat in flour, salt, and baking soda for 1 minute.
  • Stir in walnuts (if desired) until well blended.
  • Spread in pan.
  • Bake 20-25 minutes until light brown.
  • Cool completely.
  • For frosting, combine sugar, butter, vanilla, and milk until well blended and desired consistency.
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