Frosted Almond Bars

Recipe by Chef Doozer
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READY IN: 40mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the 2 sticks of butter, 2 cups of flour, and 1/2 cup of sugar.
  • Pat in a 9 by 13 pan. Bake at 350 degrees for 15 minutes.
  • Beat the cream cheese, 2 eggs, 1/2 cup sugar, and 1 t. almond extract until creamy.
  • Pour over crust.
  • Bake at 350 degrees for 15 minutes.
  • Cool.
  • Mix together 3 cups powdered sugar, 1 stick of butter, 3 T. milk, and 1-2 t. almond extract.
  • Beat with mixer.
  • Spread over bars.
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