Frontier Pies Cornbread

"Sweet cornbread with the consistency more like a fluffy moist cake as opposed to classic dry cornbread."
 
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Ready In:
50mins
Ingredients:
9
Serves:
8
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ingredients

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directions

  • Cream the margarine and sugar.
  • Add eggs, one at a time.
  • Add dry ingredients (flour, baking powder, cornmeal and salt).
  • Stir in milk until well combined.
  • Pour in a greased 13x9 pan and bake at 375 degrees for 35-40 minutes.

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