"fronch" Toast

Recipe by Chef #540477
READY IN: 40mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 12
    slices whole wheat bread
  • 12
    cup unsweetened vanilla Almond Breeze
  • 2
    tablespoons cornstarch
  • 14
  • 2
    nonstick cooking spray
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DIRECTIONS

  • Mix ingredients.
  • put bread in there.
  • heat nonstick skillet.
  • cook each side till brown.
  • yum.
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