I first had this simple dish when I moved to Texas many years ago. It's still really popular with my grandkids.
Serving Size: 1 (346) g
Servings Per Recipe: 2
Calories: 335.5
Calories from Fat 134 g 40 %
Total Fat 15 g 23 %
Saturated Fat 6.4 g 32 %
Cholesterol 46.1 mg 15 %
Sodium 1419.1 mg 59 %
Total Carbohydrate 39.9 g 13 %
Dietary Fiber 13 g 51 %
Sugars 6.8 g 27 %
Protein 16.2 g 32 %