Fried Zucchini Chips
photo by Bonnie G #2

- Ready In:
- 25mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 3 medium zucchini
- 2 eggs, beaten
- 2 tablespoons Italian dressing, dry
- 1⁄2 cup panko breadcrumbs
- 2 tablespoons parmesan cheese, grated
- 1⁄8 teaspoon fresh ground pepper
- 1⁄2 teaspoon salt
- 1⁄2 cup vegetable oil
directions
- Cut zucchini into 1/4 inch thick slices; set aside.
- Combine egg substitute and Italian dressing in a small bowl, stir well.
- Combine bread crumbs,.
- Parmesan cheese and pepper in a small bowl; stir well.
- Dip zucchini in egg mixture, dredge in bread crumb mixture.
- Heat oil, then fry zucchini till golden brown, turning once.
- Place fried zucchini on paper towel to drain and sprinkle with salt and pepper to taste.
- Serve immediately.
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RECIPE SUBMITTED BY
<p>As of 6-14-2013 DH will be completing his tour in Trinidad, which has been a wonderful adventure; and returning home to Dayton, WA. We'll miss all our friends and time there, but looking forward to enjoying home life on the ranch for awhile, while we see what the next adventure might bring.</p>
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