This is great sidedish to have when you serving an asian entree. This recipe makes 2 3 serving packages which is perfect for my family. Proportion the recipe to best suit your needs.
Serving Size: 1 (201) g
Servings Per Recipe: 6
Calories: 269.5
Calories from Fat 73 g 27 %
Total Fat 8.2 g 12 %
Saturated Fat 1.7 g 8 %
Cholesterol 141 mg 47 %
Sodium 402 mg 16 %
Total Carbohydrate 39.2 g 13 %
Dietary Fiber 1.4 g 5 %
Sugars 1.7 g 6 %
Protein 8.6 g 17 %