Fried Rice

Recipe by AcadiaTwo
READY IN: 41mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat eggs with 1 tablespoon oil and salt. (Set aside).
  • In large skillet saute onions until translucent, carrots and bell peppers until tender with remaining oil stirring frequently on medium heat for about 15 minutes.
  • Add garlic and saute for an additional minute.
  • Add rice and mix well.
  • Add soy sauce, egg and scramble until egg is dry approximately an additional 10 minutes or to desired doneness.
  • Add hoison sauce, mix throughly and cook for an additional minute.
  • Remove from heat.
  • Add scallions and serve. Yum!
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