Fried Rice

Recipe by Amber 505
READY IN: 15mins
SERVES: 6
YIELD: 2 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet heat oil over med high heat.
  • Scramble eggs on one side of the skillet while cooking onion on the other side of the skillet.
  • Add rice, pork, salt, garlic powder, pepper and 1 to 2 T. of soy sauce to taste.
  • Combine well and heat through.
  • Once hot, gently fold in peas and serve.
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