Fried Pork (Masas de Puerco Fritas)

Recipe by LikeItLoveIt
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READY IN: 4hrs
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut pork into 2 inch chunks and remove excess fat and skin from pork.
  • Combine spices,garlic,onion,green pepper,and olive oil.
  • Pour over pork chunks and set aside for 2 hours or over night.
  • Deep fry pork until crispy on the outside and tender on the inside.
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