Fried Pork Chops

Fried Pork Chops created by Sheryll S.

This recipe uses a blend of Bisquick and Knorr garlic herb sauce mix to coat the chops. From "Sandra Lee Semi-Homemade Cooking 3."

Ready In:
17mins
Serves:
Units:

ingredients

  • 4 pork chops, cut 1-inch thick
  • 1 cup Bisquick
  • 1 (1 5/8 ounce) garlic and herb sauce mix (Knorr)
  • 2 teaspoons paprika
  • 2 tablespoons canola oil

directions

  • Rinse pork chops with cold water; do not pat dry.
  • In a shallow bowl, stir together Bisquick, sauce mix and paprika; dredge pork chops in coating mixture and shake off excess.
  • In a large skillet, heat oil over medium-high heat. Brown pork chops on all sides in oil. Reduce heat to medium and cook until done, about 10-12 minutes, turning occasionally.
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RECIPE MADE WITH LOVE BY

@mailbelle
Contributor
@mailbelle
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"This recipe uses a blend of Bisquick and Knorr garlic herb sauce mix to coat the chops. From "Sandra Lee Semi-Homemade Cooking 3.""

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  1. Sheryll S.
    Fried Pork Chops Created by Sheryll S.
  2. Sheryll S.
    Great!
  3. James W.
    This "batter" was delicious! Can be used with chicken as well. Wife loved it and so did I.
  4. Chef shapeweaver
    Fried Pork Chops Created by Chef shapeweaver
  5. Chef shapeweaver
    Fried Pork Chops Created by Chef shapeweaver
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