Fried Frog Legs

Recipe by lazyme
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READY IN: 18mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 8
    frog's legs
  • salt and pepper, to taste
  • 2
    eggs, beaten
  • 1
    cup milk
  • 1 12
    cups flour
  • oil (for frying)
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DIRECTIONS

  • Season frog legs with salt and pepper; beat eggs slightly and add milk.
  • Dip frog legs in flour covering completely, then into egg mixture and back in flour.
  • Fry in 375 preheated oil until golden brown, about 8 minutes.
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