Fried Corn Nuggets

"Tasty little appetizers or snacks that can be made super quick."
 
Fried Corn Nuggets created by ddav0962
Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Combine corn, lightly beaten egg yolks, flour, sugar, salt and pepper in a large bowl.
  • Beat egg whites with an electric mixer set at high speed until stiff peaks form, about 2 minutes.
  • Stir egg whites into corn mixture. Heat oil in a large skillet over medium-high heat.
  • Drop heaping tablespoonfuls of corn batter into skillet. Reduce heat to medium. Cook until nuggets are browned, about 3 minutes per side.
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RECIPE MADE WITH LOVE BY

@FLFroggie
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  1. number12
    10 STARS !! Made for Ash Wednesday dinner side. The sour cream on top was perfect. I used peanut oil instead because I had it on hand.
     
  2. ddav0962
    Geez these are good! Yummm! Easy to put together, quick to fry up, and then they disappear if you turn your back for 2 seconds! They're a major hit in this house already. Made for PAC Spring 09.
     
  3. Boogie and Brodys m
    not crazy about this at all. of course, I AM so used to having the sweet corn nuggets that are generally served at any Texas BBQ, these are completely different, and very light and puffy. its not that they are BAD, just not what I had expected.
     
  4. HotPepperRosemaryJe
    These were so incredibly good and the sour cream on top made it the bomb!!! Jelly :)
     
  5. ddav0962
    Fried Corn Nuggets Created by ddav0962
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