Fried Calamari

This is a favorite recipe that I make for Christmas! Its always requested!
- Ready In:
- 40mins
- Serves:
- Units:
1
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ingredients
- 2 crushed garlic cloves
- 1 cup flour
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 1 teaspoon baking powder
- 1 pinch cayenne pepper
- 2 lbs calamari, rings
- 4 cups unseasoned breadcrumbs
directions
- Mix first 6 ingredients together.
- Add enough water to the flour mixture to make a slightly thick batter.
- Mix thoroughly.
- Dip the calamari rings into this batter then coat with plain (unseasoned) breadcrumbs.
- Then deep fry (in small batches) for 1-2 minutes at about 375*F. Serve with marinara sauce.
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RECIPE MADE WITH LOVE BY
@LILLIANCOOKS
Contributor
@LILLIANCOOKS
Contributor
"This is a favorite recipe that I make for Christmas! Its always requested!"
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