Fried Calamari

READY IN: 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Mix first 6 ingredients together.
  • Add enough water to the flour mixture to make a slightly thick batter.
  • Mix thoroughly.
  • Dip the calamari rings into this batter then coat with plain (unseasoned) breadcrumbs.
  • Then deep fry (in small batches) for 1-2 minutes at about 375*F. Serve with marinara sauce.
Advertisement