Fresh Tomato Sauce

Recipe by Muffin Goddess
READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat olive oil over medium high heat in a large dutch oven or similar pan.
  • Saute onions in oil for approximately 4 minutes, or until translucent. Add garlic and cook for an additional 30 seconds.
  • Add the tomatoes, pan drippings, parsley, sugar, red pepper flakes. Salt to taste.
  • Simmer for 15 minutes.
  • If you are using meatballs with the sauce, add the cooked meatballs after the 15 minutes and simmer for an additional 10 minutes.
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