Source: Land 'O Lakes website
Serving Size: 1 (254) g
Servings Per Recipe: 5
Calories: 155.5
Calories from Fat 92 g 59 %
Total Fat 10.2 g 15 %
Saturated Fat 4.9 g 24 %
Cholesterol 19 mg 6 %
Sodium 457.3 mg 19 %
Total Carbohydrate 13.6 g 4 %
Dietary Fiber 1.5 g 5 %
Sugars 5.8 g 23 %
Protein 3.7 g 7 %