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Fresh Strawberry Sorbet

Fresh Strawberry Sorbet created by Mr.Rich

Easy to create recipe for your family. Recipe is courtesy of Cooking Thin with Chef Kathleen by Kathleen Daelemans. A good dessert substitute for ice cream for your kids. Usually, I cut the strawberries ahead of time and place in freezer for couple of hours.

Ready In:
15mins
Serves:
Units:

ingredients

directions

  • Rinse, then cut blemishes and tops off strawberries.
  • Cut strawberries into quarters depending on size.
  • Place cut strawberries into freezer bag and place into freezer.
  • Remove frozen fruit from freezer and place into bowl of food processer.
  • Add sugar to bowl of food processer.
  • Puree fruit by pulsing processor on and off while gradually adding apple juice just until sorbet becomes will blended, smooth, and creamy.
  • Serve immediately.
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RECIPE MADE WITH LOVE BY

@Mr.Rich
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@Mr.Rich
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"Easy to create recipe for your family. Recipe is courtesy of Cooking Thin with Chef Kathleen by Kathleen Daelemans. A good dessert substitute for ice cream for your kids. Usually, I cut the strawberries ahead of time and place in freezer for couple of hours."
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  1. Mr.Rich
    Fresh Strawberry Sorbet Created by Mr.Rich
    Reply
  2. Jennifer R
    This was excellent! I added a splash of milk to make it creamy.
    Reply
  3. Mr.Rich
    Easy to create recipe for your family. Recipe is courtesy of Cooking Thin with Chef Kathleen by Kathleen Daelemans. A good dessert substitute for ice cream for your kids. Usually, I cut the strawberries ahead of time and place in freezer for couple of hours.
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