Fresh Strawberry Sauce

READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Stir all ingredients together in a medium sauce pan and bring to a boil over medium high heat. Reduce heat to medium and cook for another 15 minutes until thickened. Let cool and refrigerate.
  • A million uses:
  • Spoon over ice cream, pancakes or waffles and add a dollop of whipped cream.
  • Drizzle over cheesecake or angle food cake.
  • How about a trifle with layers of pound cake and whipped cream.
  • Make a smoothie.
  • Of course -- strawberry shortcake.
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