Fresh Strawberries With Lemon Curd

"This is a decadent and relatively low fat dessert that is such a treat for you and your guests if you want to share! Make sure to use the best ingredients for this for the best results. Please note that the total amount of strawberries is 3.5 cups - there are 2 amounts prepped differently. Enjoy!"
 
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photo by Starrynews photo by Starrynews
photo by Starrynews
photo by Deantini photo by Deantini
Ready In:
25mins
Ingredients:
8
Serves:
4-6
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ingredients

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directions

  • In a small saucepan, combine lemon juice, butter and sugar. Bring to a boil, stirring constantly. Remove from heat. Cool.
  • Place beaten egg yolks in a small bowl. Spoon 2 tablespoons lemon juice mixture into egg yolks, mix well then add back to remaining lemon juice mixture. Return to heat and slowly bring to a boil over medium heat, stirring constantly. Once mixture is boiling, remove from heat and cool.
  • In a blender, combine 1/2 cup diced strawberries, sugar and water. Puree until smooth to form sauce.
  • Place 2 tablespoons strawberry sauce on each plate. Top with 1/2 cup sliced strawberries and 1 1/2 tablespoons lemon curd.

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Reviews

  1. Starrynews
    Delicious dessert! The lemon curd works wonderfully with the strawberries. Thanks for sharing! ZWT6
     
  2. evelynathens
    Excellent dessert - loved the combo of the rich/creamy/tart curd and the fresh fruit. Thanks.
     
  3. Kittencalrecipezazz
    this is a delicious dessert, I just used the juice of one whole lemon and that seemed to work fine, this would make a wonderful dessert to serve at dinner party, thanks for sharing Nif, this was made for KK's Strawberry Patch game
     
  4. FLUFFSTER
    This is fabulous!I love strawberries and this is just so good! I had guests for dinner last night, and they raved over this elegant dessert! I added a touch of Grand Marnier, and that just put it over the top completely! Thanks, Jen for a definate keeper!Made for a forum event at KK.
     
  5. Deantini
    Another great recipe from Nif! The whole family enjoyed this healthy dessert. The lemon sauce really takes it over the top. In fact later on we had some ice cream with the left over lemon and strawberry sauce. I know that I will be asked to make the lemon sauce many more times - the kids just loved it. Made for PRMR
     
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RECIPE SUBMITTED BY

I love great food and I particularly like trying cuisines new to me! Although I don't prepare as much food as I used to, creating in my kitchen is still one of my favourite things to do. Enjoy!
 
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