Fresh Stonefruit Chutney

Recipe by loof751
READY IN: 1hr 10mins
SERVES: 12
YIELD: 3 cups
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Pit and thinly slice the peaches (or nectarines) and apricots (or plums). Pit and quarter the cherries.
  • Combine all fruit in medium bowl. Add sugar, vinegar, and garam masala; toss gently.
  • Let stand 1 hour at room temperature to allow juices to form and to blend flavors, tossing occasionally.