Fresh Sausage Waffles

Recipe by OceanIvy
READY IN: 20mins
YIELD: 8 waffles
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In skillet,on medium heat brown the sausage.
  • Drain fat well,on paper towels.
  • In a medium mixing bowl,mix the milk,eggs and butter.
  • Mix well.
  • Combine the dry ingredients,add to egg mixture,combining well.
  • Pour half of the batter in a hot,light oiled,waffle iror.
  • Sprinkle half the sausage over batter.
  • Cook apprx.
  • 5 minutes,or until done.
  • Repeat with remaining batter.
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