Fresh Orange Slices with Honey and Cinnamon

Recipe by evelynathens
READY IN: 17mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Using small sharp knife, cut off peel and white pith from oranges.
  • Thinly slice oranges into rounds.
  • Arrange orange slices in shallow bowl.
  • Combine honey, cinnamon stick, and orange flower water in heavy small saucepan.
  • Stir over low heat until mixture comes to simmer, about 2 minutes.
  • Pour hot syrup over oranges.
  • Cool.
  • (Can be prepared 1 day ahead. Cover and chill.) Sprinkle almonds over oranges.
  • Serve cold or at room temperature, with a dollop of yoghurt or sour cream on the side, if desired.
  • *A flavoring extract available at liquor stores and in the liquor or specialty foods section of some supermarkets.
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