NUTRITION INFO
Serving Size: 1 (1315) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 412.9
Calories from Fat 120 g 29 %
Total Fat 13.4 g 20 %
Saturated Fat 5 g 25 %
Total Carbohydrate
66.8 g
22 %
Dietary Fiber 2.6 g 10 %
Sugars 34.4 g 137 %