Fresh Kielbasa with Sauerkraut

Recipe by Rita1652
READY IN: 2hrs 10mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown kielbasa and pork,set aside.
  • Drain all but 2 tablespoons fat.
  • Add apple juice, onions, carrots, apple, parsley, bay leaves,garlic salt,caraway seeds, and chicken broth; simmer cover for 20 minutes.
  • Stir in saurerkrat,wine,sugar,pork ribs and kielbasa that you cut into 1/4 slices.
  • Bake, covered,1 hour at 350 degrees.
  • Serve with mashed potatoes and good rye bread& butter.
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