Fresh Fruit Salad With Nutmeg-Cinnamon Syrup
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Cooking Light December 2005
- Ready In:
- 20mins
- Serves:
- Units:
ingredients
- 2 cups thinly sliced granny smith apples (about 1 large apple)
- 2 cups thinly sliced ripe pears (about 1 large pear)
- 1 cup sliced strawberry
- 1⁄2 cup orange section (about 1 orange)
- 1⁄2 cup sliced banana (about 1 medium)
- 1⁄4 cup fresh lemon juice
- 1⁄4 cup maple syrup
- 1⁄8 teaspoon ground nutmeg
- 1⁄8 teaspoon ground cinnamon
directions
- Combine first 5 ingredients in a large bowl. Drizzle with juice; toss gently.
- Combine syrup, nutmeg, and cinnamon in a small saucepan. Cook over low heat 10 minutes, stirring occasionally. Spoon over fruit, and toss gently. Serve immediately.
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RECIPE MADE WITH LOVE BY
@dicentra
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