Fresh Fruit Salad Dressing

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 6-20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the egg, in a sturdy bowl with the salt, all of the seasonings, and a little bit of the vinegar.
  • Beat till creamy and smooth, and the salt has dissolved.
  • Add the oil in a slow, steady stream, until the mixture thickens, then add more, until absorbed.
  • Stir in the remaining vinegar, and all of the sugar.
  • If preferred, the sugar, can be measured, and then ground in a food processor, for a smoother consistency, however, once it is added, to the fruit, it will desolve, on contact.
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