Fresh Cranberry Sauce (Relish)

Recipe by OtakuGirl
READY IN: 12mins
SERVES: 12
YIELD: 3-5 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place 1 cup (or about 1.5 handfuls) of cranberries, 1/4 apple, 1 orange wedge, 1 tablespoon of sugar and 1/4 cup orange juice into a blender.
  • Using the pulse method, begin to chop up ingredients. You may have to use a spoon or knife halfway through to get any stuck cranberries below the blades. Continue until contents are consistency of relish (smooth but not puree).
  • Remove contents into a bowl and repeat until all ingredients are used up.
  • For best taste, chill at least 4 hours prior.
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