Summer Cherry Pie

Recipe by Melaine
READY IN: 1hr 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine first 3 ingredients in a large bowl, stirring until cherries are coated.
  • Spoon into pie shell and top with pie crust.
  • Fold edges under and flute, cut slits in top of crust.
  • Bake at 375 for 55-60 minutes.
Advertisement