Fresh Apricot Pie

Name: Fresh Apricot Pie
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 6-8 serving(s)
Ingredients: 4 1/3 cups apricots, cut up; 1 1/2 cups sugar; 3 tablespoons cornstarch; 1/3 teaspoon salt

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Recipe by Recipe Junkie

We used to have an apricot tree, and I was fortunate enough to find this four ingredient, delicious recipe that uses a large number of apricots at a time.