Fresh and Sun-Dried Tomato Salad With Parmesan

Name: Fresh and Sun-Dried Tomato Salad With Parmesan
Prep time: 10 min
Total time: 10 min
Yield: 4 serving(s)
Ingredients: 6 -8 large ripe tomatoes, thinly sliced; salt, to taste; fresh ground black pepper, to taste; 2/3 cup sun-dried tomato packed in oil, 1/2 nch strips (reserve 1 T oil); 1 tablespoon balsamic vinegar; 4 ounces parmesan cheese

(1)

Recipe by Hey Jude

This is a great tomato recipe and is especially attractive if you use various colors of tomatoes, such as heirloom.

READY IN: 10mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

6 -8

large ripe tomatoes, thinly sliced
salt, to taste
fresh ground black pepper, to taste
²⁄₃

cup sun-dried tomato packed in oil, 1/2 nch strips (reserve 1 T oil)
1

tablespoon balsamic vinegar
4

ounces parmesan cheese

DIRECTIONS

Arrange the tomatoes in a single layer on 4 salad plates; season to taste with salt and pepper.
Scatter the sun-dried tomatoes over the fresh tomato slices; drizzle with oil and vinegar.
Use a vegetable peeler to shave the cheese over the salad.

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