Fresh and Simple Swai Ceviche

Fresh and Simple Swai Ceviche created by spicyperspective

A wonderful Latin salsa the incorporates raw, or actually "citrus seared" fish. It is extremely healthy and delicious! AND easy to make!

Ready In:
3hrs
Serves:
Units:

ingredients

directions

  • Place the diced fish into 3/4 of the lime juice and refrigerate for at least 3 hours. Strain when ready to proceed.
  • Mix the veggies with the remaining lime juice.
  • Stir in the fish and cilantro. Drizzle with olive oil and add the chile-garlic sauce. Gently toss.
  • Salt and pepper to taste. Serve with tortilla chips or a salad.
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RECIPE MADE WITH LOVE BY

@spicyperspective
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@spicyperspective
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"A wonderful Latin salsa the incorporates raw, or actually "citrus seared" fish. It is extremely healthy and delicious! AND easy to make!"
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  1. yogiclarebear
    This was fabulous! I actually cooked my swai first, but either way it was very delicious. I used a green onion, and didn't have the chili past so used chili powder and red pepper flakes and a bit of fresh garlic. So fancy and fresh. Thanks!
    Reply
  2. spicyperspective
    Fresh and Simple Swai Ceviche Created by spicyperspective
    Reply
  3. spicyperspective
    A wonderful Latin salsa the incorporates raw, or actually "citrus seared" fish. It is extremely healthy and delicious! AND easy to make!
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