This is a light sourdough french bread that is made using your mixer and dough hooks. It has been around a number of years...say 1975 vintage! Hope you enjoy.
Serving Size: 1 (541) g
Servings Per Recipe: 1
Calories: 1293.7
Calories from Fat 41 g 3 %
Total Fat 4.6 g 7 %
Saturated Fat 0.7 g 3 %
Cholesterol 0 mg 0 %
Sodium 2665.6 mg 111 %
Total Carbohydrate 269.9 g 89 %
Dietary Fiber 12.8 g 51 %
Sugars 5.2 g 20 %
Protein 38.6 g 77 %