French Toast Fingers

Submitted by Mom2Rose

"Source: Taste of Home "Bite-size French toast 'fingers' are great for a buffet...and kids love them!""

 

• Ready In: 11mins
• Ingredients: 6
• Serves: 4

ingredients

• 2 eggs
• 1⁄4 cup milk
• 1⁄4 teaspoon salt
• 1⁄2 cup strawberry preserves
• 8 slices day-old white bread
• confectioners' sugar (optional)

directions

1. In a small bowl, beat eggs, milk and salt; set aside. Spread preserves on four slices of bread; top with the remaining bread. Trim crusts; cut each sandwich into three strips. Dip both sides in egg mixture. Cook on a lightly greased hot griddle for 2 minutes on each side or until golden brown. Dust with confectioners' sugar if desired.

Reviews

[Mommy Diva]

Made this for my kids and used lemon curd for two and raspberry preserves for the other two. Both were tasty and devoured. Sprinkled with confectioner's sugar as other's seemed to. Very nice! *Made for Sept 2009 Aussie Swap*

 

[Boomette]

I used berries jam and used the confectioners's sugar on top. Very yummy. Thanks Mom2Rose :) Made for Holiday tag

 

[happynana]

Very Good. It only made two servings for us:) Made as directed but used a bit more strawberry jam. Made for M2R's win in The Best of 2008 Cookbook Swap.

 

[Sara 76]

This was so delicious! The kids and I had it for brunch today, and it was a hit with everyone! I omitted the sugar, and it was perfect. I don't think I will make French Toast without the strawberry jam again! [Made for Aus/NZ Recipe Swap # 24]

 

[Baby Kato]

What a great way to eat french toast...it was quick and easy to make. I use raspberry freezer jam in this recipe, it worked great. The french toast was light, fluffy, tender and flavorful...garnished with a dusting of icing sugar. This recipe was simply delicious, we didn't even miss the bacon. Mom2Rose thanks so much for sharing.