French Quarter Cheese Ball
- Ready In:
- 13mins
- Ingredients:
- 8
- Serves:
-
10-12
ingredients
- 8 ounces cream cheese, softened
- 1 garlic clove, minced
- 1 tablespoon onion, finely chopped
-
Topping
- 1 cup pecans, chopped
- 4 tablespoons butter
- 1⁄4 cup brown sugar
- 1 teaspoon Worcestershire sauce
- 1⁄2 teaspoon prepared mustard
directions
- Mix 1st three ingredients and place on serving dish in shape of a ball.
- For Topping: Mix "topping" ingredients in a saucepan until melted. Pour over ball and refrigerate until ready to serve.
- Serve with crackers.
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RECIPE SUBMITTED BY
JiliBean
Hershey, Pennsylvania