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French Onion Soup

French Onion Soup created by Diana 2

There are several onion soup recipes on zaar, but this one is a little different and one that I've been making for years. I can't remember where I got it from, though. It doesn't take long to prepare.

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • In 4-quart saucepan over medium high heat, melt butter.
  • Add onions, garlic and brown sugar, cook about 15-20 minutes until golden and tender.
  • Add in flour, beef broth, vinegar, 2 cups water, heat to boiling.
  • Cover and simmer for 10 minutes.
  • Meanwhile, cut 8 1/2-inch thick slices of bread.
  • Toast slices in 325°F oven until brown.
  • Turn oven to 425°F.
  • When soup is ready, spoon into soup bowls or soup crocks.
  • Place 2 slices of toast in each bowl. (If desired, cube the toast before placing in soup.
  • Sprinkle each bowl with shredded cheese.
  • Bake 5 minutes or until cheese melts.
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"There are several onion soup recipes on zaar, but this one is a little different and one that I've been making for years. I can't remember where I got it from, though. It doesn't take long to prepare."
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  1. MISSIB
    my hubby enjoyed this as I am not really an onion soup person. I found this to be an ok recipe. I cubed bread for easability in eating and made it in small soup crocks and served it with crusty bread/butter. easy to make.
    Reply
  2. Diana 2
    French Onion Soup Created by Diana 2
    Reply
  3. Diana 2
    I'm sorry to say, but this didn't sit well with us. We found it much too sweet for our tastes. I usually use Vidalias, which are sweet enough on their own, so for us the additional sugar isn't necessary. I certainly don't regret making it though. It's always good to try something new. Thanks Lainey.
    Reply
  4. CookingONTheSide
    There are several onion soup recipes on zaar, but this one is a little different and one that I've been making for years. I can't remember where I got it from, though. It doesn't take long to prepare.
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