French Onion Macaroni and Cheese

French Onion Macaroni and Cheese created by Linajjac

Macaroni and cheese with caramelized onions, all the flavors of French onion soup.

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Heat a skillet over medium high heat and cook onions, thyme, and bay leaf in butter for 5 minutes; season with salt and pepper, lower heat and cook until onions are browned, about 10 to 15 minutes, transfer to a plate, discard bay leaf.
  • Meanwhile, bring a large pot of salted water to a boil, add pasta and cook until al dente; drain and return to pot.
  • Melt 2 tablespoons butter in the skillet over medium heat.
  • Whisk in flour for about a minute, then whisk in chicken stock and milk and bring to a boil.
  • Season with salt, pepper, nutmeg, lower heat and cook until thickened, about 5 minutes.
  • Stir in cheese to melt.
  • Combine onions and cheese sauce with pasta and toss.
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RECIPE MADE WITH LOVE BY

@threeovens
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@threeovens
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"Macaroni and cheese with caramelized onions, all the flavors of French onion soup."

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  1. Linajjac
    Perfect!! I love French onion soup anything!! Great recipe!
  2. Linajjac
    French Onion Macaroni and Cheese Created by Linajjac
  3. Linajjac
    French Onion Macaroni and Cheese Created by Linajjac
  4. yogiclarebear
    French Onion Macaroni and Cheese Created by yogiclarebear
  5. yogiclarebear
    This is an excellent recipe. All the measurements are just perfect. Instead of chicken stock, I used a French onion broth.
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