French Kisses

Name: French Kisses
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 24 serving(s)
Ingredients: 3 egg whites, at room temperature; 1/8 teaspoon salt; 1 cup sugar; 2 drops red food coloring; 1 teaspoon almond extract; 1 1/4 cups shredded coconut

(3)

Recipe by Mirj2338

Sweet and light little kisses for your loved one!

MAKE IT SHINE! ADD YOUR PHOTO

People talking

Join In Now Join the conversation!

READY IN: 40mins

SERVES: 24

UNITS: US

INGREDIENTS

Nutrition

3

egg whites, at room temperature
¹⁄₈

teaspoon salt
1

cup sugar
2

drops red food coloring
1

teaspoon almond extract
1 ¹⁄₄

cups shredded coconut

DIRECTIONS

Preheat oven to 300°F.
Place the egg whites in a glass mixing bowl with the salt.
Beat until the whites are stiff and slowly add 1 cup of sugar, beating constantly.
Gently fold in the red food coloring, extract and coconut.
Do this very slowly to avoid deflating the mixture.
Drop the mixture from a teaspoon onto a greased and well floured baking sheet (I use ungreased parchment paper).
Bake about 30 minutes.
Turn the oven off and let the kisses sit in the oven for 1 1/2 hours.

Submit a Recipe Correction