French Cream Fruit Dip

Recipe by FrVanilla
READY IN: 10mins
YIELD: 3 cups
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Soften cream cheese and then whip with powdered sugar.
  • Whip cream and sugar together until it forms soft peaks.
  • Combine beaten cream cheese, whipped cream, lemon juice and zest; continue to beat, adding just enough pineapple juice to achieve desired consistency.
  • Serve with fresh fruit tray or fruit salad.
  • Keep refrigerated until ready to eat.