Franks Chicken Wing Dip

Submitted by karencooks1

"Hot or cold dip that really gives the taste of authentic Buffalo wings"

 

• Ready In: 45mins
• Ingredients: 5
• Yields: 1 casserole dish
• Serves: 8-10

ingredients

• 8 ounces Franks chicken wing sauce
• 12 ounces cream cheese
• 8 ounces ranch salad dressing or 8 ounces blue cheese dressing (or combination of both)
• 2 -4 cups shredded cooked chicken breasts
• 2 -3 cups shredded cheddar cheese, to taste

directions

1. Mix all ingredients together.
2. You can eat this cold, as is-- or heat it up.
3. To heat: Bake in casserole dish at about 350 degrees for about 30-40 minutes until everything melts together.
4. Serve with crackers, tortilla chips or bagel chips.

Reviews

[CabinKat]

I'm giving this 5 stars because I loved the flavor combination though I changed some of it. I used the Cream Cheese, a Buffalo Wing sauce, & Ranch Dressing. I didn't add the chicken or cheese. I made crispy baked wings and used this for a dipping sauce. It was very good. I will be doing this again.

 

[TansGram]

This is the best dip! My family will devour it when I make it! Made it with blue cheese and ranch mixed and it was great! Thanks karencooks1 for a recipe I will make again and again!

 

[Italianfoodsnob]

THIS DIP IS AWESOME!!!!I actually came on line to make sure this was on recipezaar.com... this recipe is close enough, I use blue cheese dressing only and mozzarella cheese, and serve with tortilla chips. A friend in Chicago gave it to me and now there is a cult started out here in California over the dip. Enjoy!

 

[bratty]

Yum! This was really yummy. I had this with Scoops, and it was so yummy. I chose to serve this cold, but may try it heated the next time around. Really good way to use up leftover chicken too I would think.

 

[iliketocook]

This really tastes like the real Buffalo chicken wings!!! I made it for a "dip" party, and it was the first one that got eaten up....15 minutes was all it took. I happened to taste it cold, before I heated it up, and it was excellent that way also....but hot...with tortilla chips.....AMAZING!! Thanks for the wonderful dip. It will be a Super Bowl recipe from this year on.