In an attempt to turn a salad we saw on TV into a sandwich for a tailgate party We came up with this…Grilled garlic Ciabatta bread slathered with a garlic mayo and peppercorn mustard mixture on both top and bottom and filled with grilled balsamic eggplant slices, arugula, roasted red peppers, fresh mozzarella and fresh basil. Man that sandwich is reallly good…and good for you. Fran says you can taste every ingredient in every bite.