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Fra Diavolo Shrimp & Sautéed Asparagus

From Wildtree Foods Simple Gourmet menu

Ready In:
20mins
Serves:
Units:

ingredients

  • 12 ounces shrimp (peeled, deveined)
  • 2 tablespoons roasted garlic grapeseed oil
  • 1 tablespoon spices, blend (Wildtree Hot & Spicy Fra Diavolo Blend)
  • 14 teaspoon salt
  • 1 tablespoon roasted garlic grapeseed oil
  • 1 teaspoon garlic pepper seasoning, blend (Wildtree California Style Garlic Pepper Blend)
  • 1 teaspoon spices, blend (Wildtree Hot & Spicy Fra Diavolo Blend)
  • 12 ounces frozen asparagus

directions

  • Heat a large skillet over medium high heat and add 1 TBSP Wildtree Roasted Garlic Grapeseed Oil.
  • When skillet is hot, add the shrimp. Cook 1-2 minutes, then flip over. Cook additional 2 minutes.
  • Heat a separate large skillet over medium high heat. Add the asparagus and sauté 5 minutes.
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RECIPE MADE WITH LOVE BY

@Lizzie Rodriquez
Contributor
@Lizzie Rodriquez
Contributor
"From Wildtree Foods Simple Gourmet menu"
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  1. Lizzie Rodriquez
    From Wildtree Foods Simple Gourmet menu
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