I got this recipe out of a Taste of Home Cook book, and made it for 4th of July last year and it was a big hit. Because of the ice cream, it is perfect for the hot weather that the summer brings to us in AZ. Hope you enjoy it.
Serving Size: 1 (199) g
Servings Per Recipe: 12
Calories: 569.3
Calories from Fat 280 g 49 %
Total Fat 31.2 g 47 %
Saturated Fat 19.3 g 96 %
Cholesterol 114.6 mg 38 %
Sodium 362.9 mg 15 %
Total Carbohydrate 67.5 g 22 %
Dietary Fiber 1.2 g 4 %
Sugars 26.7 g 106 %
Protein 8.5 g 17 %