Four Layer Marshmallow Bars

Recipe by Jellyqueen
READY IN: 30mins
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 375°F.
  • Mix the cake mix, butter and egg until well blended; it will be a stiff, dough like consistency.
  • Press onto bottom of a lightly greased 13x9 baking dish.
  • Bake for 15-20 minutes, or until toothpick inserted in center comes out clean.
  • Sprinkle marshmallows on top of crust.
  • Mix peanut butter and chocolate chips and sprinkle on top of marshmallows.
  • Sprinkle nuts on top of chips.
  • Place back into the oven and bake and additional 2-3 minutes, or until marshmallows begin to puff.
  • Cool completely and cut into small squares.
Advertisement