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Four Flavor Pound Cake

Pound cake with four distinct flavors that mesh well together to make a tasty cake!

Ready In:
1hr 50mins
Serves:
Yields:
Units:

ingredients

directions

  • Cream butter, shortening, and sugar until light and fluffy.
  • Add beaten eggs.
  • Sift flour and baking powder and add to cream mixture alternating with milk.
  • Stir in flavors.
  • Spoon into a well greased pan.
  • Bake at 350 for about 1 1/2 to 1 3/4 hours.
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RECIPE MADE WITH LOVE BY

@Bre S.
Contributor
@Bre S.
Contributor
"Pound cake with four distinct flavors that mesh well together to make a tasty cake!"
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  1. Bre S.
    Pound cake with four distinct flavors that mesh well together to make a tasty cake!
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