Four-Cheese Chicken Fettuccine

Recipe by bmcnichol
READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook fettuccine according to package directions and drain.
  • In a pot, combine the soup, cream cheese, mushrooms, cream, butter and garlic powder.
  • Stir in cheeses, cook and stir until melted.
  • Add chicken and heat through.
  • Add fettuccine to the sauce.
  • Transfer to a shallow greased 2-1/2-qt. baking dish.
  • Combine topping ingredients and sprinkle over chicken mixture.
  • Cover and bake at 350° for 25 minutes.
  • Uncover and bake 5-10 minutes longer or until golden brown.
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