Forget the Steak Sauce marinade!!

Recipe by Smilynn
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In small bowl mix, together all ingredients.
  • Cut numerous small slits in steak (careful not to pierce through to other side) or score both sides (diamond cut like a scored ham). Rub marinade thoroughly into meat on both side.
  • Wrap very tightly in heavy foil and refrigerate 6 hours or overnight.
  • Turn every 3 hours or so.
  • Preheat grill on high, spray grate with PAM or lightly grease with oil.
  • Grill on high 5 to 8 minutes on each side or to desired doneness.
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